The Menu

Something Light

TOASTED SOURDOUGH (v, gfo)

6

Two pieces of lightly toasted sourdough with accompaniments

FRUITFUL TOAST (v)

9

toasted fruit toast, mascarpone cream & berry compote (or butter if preferred)

EGGS ON TOAST (v, gfo)

12

Eggs your way (poached, scrambled, fried) with thick-cut toasted sourdough

MMMUESLI (v)

13

House roasted oats, nuts, dried fruit & honey served with natural yoghurt & berry compote

FRUIT PALETTE (v, gf)

14

Chef’s colourful palette of fresh seasonal fruit, natural yoghurt & berry compote
Something More

PANCAKE STACK

17

Delish pancakes served with seasonal fruit, maple syrup and creamy vanilla ice-cream

BREKKIE BURGER

17

Fried eggs, streaky bacon, spinach, aioli & tomato sauce served in a fresh brioche bun

BENNY’S BAGEL

17

Poached eggs, streaky bacon and delish house-made hollandaise served open on a golden bagel

VEG OMELETTE (v, gf)

17

A tasty mix of egg, cheese, spinach, onion & tomato served with our house-made potato cake &
house-made tomato relish on the side

OMG! OMELETTE

19

A tasty mix of egg, potato, chorizo, cheese, spinach, onion, tomato & house-made tomato relish

AVO DELIGHT (v, gf)

22

A vibrant mix of fresh avocado, cherry tomatoes, basil, lime, olive oil, house-made potato cake,
poached egg & balsamic glaze

THE AMERICAN BREAKFAST

23

Pancake stack with bacon, scrambled egg & maple syrup

BREAKFAST OF CHAMPIONS (v)

26

Eggs your way (poached, scrambled, fried) baked beans, potato cake, mushroom, tomato, wilted
spinach & toasted sourdough

THE BS BIG BREKKIE (vo)

28

Firstly, it is what we say it is… BIG! eggs your way (poached, scrambled, fried), bacon, sausage,
roasted tomatoes, mushrooms, potato cake & toasted sourdough

BLT (gfo)

16

Toasted sourdough, bacon, lettuce, tomato & chips
To Start or to Share

GARLIC BREAD (v)

8

Ciabatta, garlic herb butter

CHEESY GARLIC BREAD (v)

12

Ciabatta, garlic herb butter & mozzarella cheese

BUCKET OF CHIPS (v)

S8 L11

Beer battered chips, aioli & tomato sauce

WEDGES (v, gfo)

S8 L11

Real hand-cut wedges, seasoned and served with sweet chilli sauce & sour cream.
LOADED OPTION add bacon, cheese, sweet chilli, sour cream, spring onion, jalapeno $6

ARANCINI BALLS (v)

14

Delightful house-made arancini balls served with asian salad, aioli & spicy tomato relish

WICKEDLY HOT WINGS (v, gfo)

14

Super spicy chipotle chicken wings OR if you are after a tamer option, with honey & soy

BRUSCHETTA (v)

14

Tomato, garlic, onion, basil, toasted ciabatta

MINI SLIDERS (two sliders per serve)

15

Your choice of chicken OR wagyu beef pattie in a mini brioche, cheese, relish & chips

SPRING ROLLIN’

15

Tender duck & plum mixed with seasonal veg rolled& deep fried served with dipping sauces

GRILLED CHORIZO (gfo)

16

With toasted turkish bread & lime wedge

JALAPENO POPPERS (v)

16

Cream cheese stuffed fried jalapeno served with chipotle aioli

SALT & PEPPER SQUID (gfo)

E15 M23

Seasoned baby squid deep fried served with mixed greens and lemon aioli

PORK BELLY BITES (gfo)

E15 M23

Bite size pork belly served with rice, teriyaki sauce and asian slaw

GARLIC PRAWNS

E16 M25

Served to your table still sizzling in a hot iron pan with a side of bread

TURKISH PLATE (v, gfo)

18

lightly toasted turkish bread, extra virgin olive oil, grilled chorizo, house marinated olives & house-made dukkha

LAMB KOFTA SKEWERS (gf)

18

Tasty lamb kofta skewers & mint yoghurt
Something More

CHICKEN & AVO SANGA (gfo)

19

Toasted sourdough, marinated chicken, avocado, red onion, swiss cheese & chips

VEG BURGER (v, gfo)

22

Lettuce, field mushroom, halloumi, beetroot, tomato, aioli, relish stacked in a fresh brioche bun
served with a side of hand-cut wedges

WAGYU BEEF BURGER (gfo)

22

House-made wagyu beef pattie, smokey bbq sauce, red cheddar, lettuce, onion and tomato
served in a brioche bun with a side of chips and tomato sauce

STEAK SANGA (gfo)

22

Beef rump steak, swiss cheese, onion jam, lettuce, tomato, aioli and spiced relish on a fresh
turkish bun and served with a side of hand-cut wedges

BEER BATTERED FISH & CHIPS (gfo)

24

Served with chips, garden salad & house made tartare

SCHNAP, CRACKLE, POP PARMIGIANA

26

Chicken breast crumbed in rice flour, topped with streaky bacon, nap sauce and rice bubbles
served with a side of chips

STICKY LAMB RIBS (gfo)

E25 M32

Sticky lamb ribs served with hand-cut wedges & lemon

SCOTCH FILLET STEAK

37

Cooked to your liking with sweet potato mash, asparagus, field mushroom and shiraz jus
OPTIONAL TOPPERS: Onion Rings 5 Calamari 8 Creamy Garlic Prawns 10

CHEF’S CHOICE PASTA (vo)

TBA

Please ask one of our friendly team members for today’s chef’s choice pasta!

FISH OF THE DAY

Market Price

Please ask one of our friendly team members for today’s fish of the day
Seasonal Salads

CRISP GARDEN SALAD (v, gf)

12

Seasonal fresh green leaf salad with tomato, red onlon, carrot, cucumber

ASIAN NOODLE SALAD (v, gfo)

14

Asian greens, bean shoots, capsicum, carrot, coriander with crispy noodles & asian style salad
dressing

CLASSIC CAESAR (v, gfo)

15

Fresh cos lettuce, egg, crispy bacon, parmesan & croutons dressed with creamy caesar.
Add Chicken 7.0 add Prawns 12.0
Pizza Al Pronto!

CHICKEN (gfo)

19

Grilled chicken, bacon, spinach, brie, sundried tomato

STRICTLY VEG (v, gfo)

16

Capsicum, mushroom, onion, spinach, aioli and balsamic glaze

CHIPOTLE CHICKEN (gfo)

19

Spicy chipotle chicken, capsicum, tomato, mushroom, aioli

MEATEATER (gfo)

19

Bacon, chorizo, capsicum, onion, bbq and aioli

PRAWN (gfo)

21

Creamy garlic prawns, asparagus, capsicum, onion
Something Sweet

SIMPLE N SWEET (v, gf)

12

Fresh seasonal fruit, vanilla bean ice-cream served in a sweet chocolate basket

FRUIT PALETTE (v, gf)

14

Chef’s colourful palette of fresh seasonal fruit with your choice of natural yoghurt or ice-cream &
berry compote

CRÈME BRÛLÉE (v, gf)

14

House-made crème brûlée served with vanilla bean ice-cream

STICKY DATE PUDDING

14

Chef’s sticky date pudding finished with butterscotch sauce & a side of vanilla bean ice-cream